Monday, April 19, 2010

What's in the Meat

The thing that really stood out to me in chapter nine was how many of us including myself never think about what could happen to us while eating a simple hamburger. It broke my heart to read about Alex, a six year old boy who passed away from eating a tainted hamburger. It's amazing how people who work in slaughter houses or meat packing plants don't really use their head when handling food that they know feeds millions of people.

No comments:

Post a Comment